Splash at Northwestern: Winter Splash February 26th, 2023


NU Splash Biography

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KAI HUANG, NU freshman with a passion for cooking.




College: Northwestern University

Major: Biomedical Engineering

Year of Graduation: 2016

Picture of Kai Huang

Brief Biographical Sketch:

I've been cooking with my mother all my life, and have been trying to continue the craft here at NU. I have been exploring Asian cooking and alternative variations of it as well as Western cuisines. Watch my heritage and new home combine in new forms through molecular gastronomy!



Past Classes

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X249: Cooking with Science: Asian Fusion Molecular Gastronomy in Splash 2013 (Apr. 06, 2013)
Want to learn to make authentic Chinese food with a twist? How about soy sauce turned into caviar? Join us for a scientific exploration of molecular gastronomy techniques as we learn to cook delicious food!